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Fanuck

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    Fanuck
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    September 9, 2004

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  1. Anyone cook sliced bacon on a propane bbq?  Good/Bad idea?

    1. Show previous comments  7 more
    2. Bob Long

      Bob Long

      so, was is a good or bad idea?

    3. Fanuck

      Fanuck

      Both Bob, it worked fine, bacon on griddle was nice and crispy, and no smell/mess inside house, but I still had to dispose of a lot of hot grease in order to put the burgers on while the bacon was on the top warming rack.  Would I do it again?  Probably,  mainly because bacon is worth the clean-up imo😀.

    4. Bob Long

      Bob Long

      yea bacon cooked that way is killer.

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